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RAMPS 2017.JPG
WK 422 SALAD.jpg

a ct pop-up


inspired by seasonality, ingredients, and creativity

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a ct pop-up


inspired by seasonality, ingredients, and creativity

 

[oink]'s approach

where fine dining meets comfort. our responsibility is to provide each guest with creativity, technique, and well sourced ingredients. it's important to enjoy the food and drink, but more important to experience a new approach to dining.

 
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Eat responsibly


we love farmers. we love food. help us collaborate and allow us to put our passion on your plate.

 

Eat responsibly


we love farmers. we love food. help us collaborate and allow us to put our passion on your plate.

 

[oink] is a concept that is driven to provide the most sustainable and flavorful ingredients to the connecticut food scene. working with the state's community of chefs, farmers, and any business that supports [oink]'s vision is a pivotal part of what makes this pop up special. this will be a place where we as a community strive to create a more conscious restaurant scene. more conscious about what coined phrases such as "farm to table", "sustainability", or "fresh and organic" actually mean and the effort it takes to be 100% honest with our advertising.

[oink] is still young and is looking for real estate to be able to do more pop ups. stay tuned into [oink]'s social media on facebook (link) and instagram or twitter, @oinkchef

 

if you are interested in having us at your restaurant or even a place you'd like to see become a restaurant for a night, please contact us. we are open to all suggestions!